Airlines Concentrate On Biofuel Trials Gather Momentum
Charmain Goodenough edited this page 3 months ago


It's bad enough for some prop airplanes to be described as being powered by rubber bands. Now the cynics could begin having a dig at commercial airplane flying on whatever from cooking oil to melted algae.

With the civil aviation market under increasing pressure from rising oil rates and ecological legislation, the race is on to find practical options to conventional kerosene and these so far appear to come down to different kinds of biofuel.

Not surprisingly, the very first trials of alternative fuel were initiated by British aviation leader, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with limited biofuel use in 2008. This was quickly followed by Lufthansa and Air New Zealand who each used different blends of regular fuel and bio derivatives consisting of some from made from jatropha which can grow in soil thought about too bad for growing mainstream foodstuffs.

Jatropha is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the very best prospects for future biodiesel production. It is resistant to drought and pests, and produces seeds consisting of 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical major Embraer and the Sao Paulo state Research Support Foundation transferred to bring out research study and advancement into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as strategic consultants for the job.

The current airline to begin try out new fuels is the Alaska Air Group which has actually conducted internal US flights using a mix of 80 % petroleum based fuel and 20% biofuel made from . This mix, it is declared, can cut hazardous emissions by 10%.

One actually motivating development has been the move far from biofuels which compete head on with food customers therefore avoiding a price spiral. Not so long earlier, a rise in usage of biofuels in automobiles caused a spike in maize rates as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and drivers will focus biofuel intake on non-food sources such as jatropha and algae. It would be a combined blessing undoubtedly if some individuals ended up starving simply to satisfy someone else's green credentials.